Corn porridge method:
Raw materials for making millet porridge:
Three liang of corn, eight red dates, five yuan of orange cake, two liang of sugar and two Jin of water.
Steps of making corn porridge:
1. Remove the core of jujube and cut it into pieces of rice together with orange cake.
2. Remove the chaff and sundries of corn, wash them with clean water, put them into the pot, add water, heat them up, and then boil them over low heat. When the rice is in blossom, add red dates, orange cake and sugar to boil it into porridge.
Characteristics of corn porridge:
It is beneficial to kidney and Yin, clearing away heat and toxin, and has the function of stopping dysentery and removing vexation.
Corn porridge
Corn porridge is a traditional specialty. The main raw materials are 50 grams of corn, 50 grams of rice, and an appropriate amount of sugar. This dish is very delicious. 5 large cups of water on top, rice and mutton on on the bottom. When you want to cook, add salt, vinegar, pepper and scallion, and cook porridge to make it cooked. Hollow food.
Composition of congee recipe
Corn, rice 50 grams, white sugar amount.
Characteristics of dishes
It's easy to cook
nutritive value
Rich in nutrition
practice
Clean the corn and rice, put them into the pot, add some water and cook them as porridge. Take 1-2 doses a day. If you like sweet food, you can add some sugar and cook them together.
effect
Strengthening spleen and stomach, tonifying deficiency and treating damage.
indication
Suitable for deficiency of spleen and stomach, nausea and vomiting, loose stool, postpartum and post disease body deficiency, loss of appetite, dizziness, etc.
Interpretation of Congyi
Millet, also known as millet, millet, white beam millet, is the seed kernel of annual grass plant millet, which is widely cultivated in northern China.
According to traditional Chinese medicine, corn is sweet, salty and cool in nature. It enters the spleen, stomach and kidney meridians. It has the functions of strengthening spleen and stomach, tonifying deficiency and damage. In the famous doctor's records, it is said to "nourish kidney qi, remove heat in stomach and spleen, and replenish qi". "Daily use Materia Medica" says that it "harmonizes with the Central Qi, stops dysentery, cures thirst and benefits urination". This product can strengthen the spleen and stomach, tonify the deficiency and treat the damage. It is especially suitable for the patients with deficiency of body, deficiency of body after the disease, and postpartum Qi and blood deficiency. Therefore, the compendium of Materia Medica says that it "cooks porridge, benefits Dantian, tonify the deficiency and damage, and opens the intestines and stomach".
matters needing attention
1. This product is sweet and cool. It can be taken with porridge, and the course of treatment is not limited. 2. For those with Yin deficiency of spleen and stomach, or thirst and dry mouth, it is better to be aged.
Drug composition
Corn 3, mutton half a catty (to lipid membrane, pick 4 liang, finely cut).
Prescription sources
Sheng Hui, volume 97.
Prescription indications
Postpartum blood gas weakness, can not eat.
Usage and dosage
5 large cups of water on top, rice and mutton on on the bottom. When you want to cook, add salt, vinegar, pepper and scallion, and cook porridge to make it cooked. Hollow food.
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Chinese PinYin : Su Mi Zhou
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