Pineapple Cake (bo luo dan gao )

Pineapple cake method:

Raw materials for pineapple cake:

Sugar, liquid glucose, protein, water, almond powder, white oil. Almond sugar: granulated sugar: liquid glucose: protein: water: almond powder = 1:0.15:0.15:0.3:0.6.

Processing steps of pineapple cake:

1. Add sugar, liquid glucose and water, heat to 118 ℃, mix in almond powder, quickly stir in protein, knead into soft almond sugar ball.

2. The cake embryo is made into pineapple shape with S.P sponge cake.

3. Use white oil to make pineapple yellow, 0.4cm flower teeth to mount, flower head to mount irregular points on the surface, and tip to use chocolate white oil to dot. Almond sugar ball mixed with a small amount of green pigment leaves decoration.

4. Peel the cake embryo, cut it into three layers horizontally, embed the white deoiling in the middle, and wipe the white deoiling on the top and vertical sides. All around with almond sugar ball rolled into a long ring around the edge, with flower clamp clamp flowers, pineapple placed in the center, decorated with flowers. The ratio of cake germ to oil is 4:6.

Pineapple Cake

Pineapple cake is a delicious food, the main ingredient is almond powder, ingredients are granulated sugar, liquid glucose, seasoning is granulated sugar, mainly made by baking.

Production method

Material Science

Sugar, liquid glucose, protein, water, almond powder, white oil

Seasoning: almond sugar dough: granulated sugar: liquid glucose: protein: water: almond powder = 1:0.15:0.15:0.3:0.6

step

(1) Add sugar, liquid glucose and water, heat to 118 ℃, mix in almond powder, quickly stir in protein, knead into soft almond sugar ball.

(2) The cake embryo is made into pineapple shape with S. P sponge cake.

(3) Pineapple yellow was made with white oil, the flower teeth about 0.4cm were mounted, the flower head was mounted irregularly on the surface, and the tip was mounted with chocolate white oil. Almond sugar ball mixed with a small amount of green pigment leaves decoration.

(4) Peel the cake embryo, cut it into three layers horizontally, insert white deoiling in the middle, and wipe white deoiling on the top and vertical sides. All around with almond sugar ball rolled into a long ring around the edge, with flower clamp clamp flowers, pineapple placed in the center, decorated with flowers.

The ratio of cake germ to oil is 4:6.

Flash Games

essential information

Game name: pineapple cake

Game type: leisure games

Game Size: 1669k

Operation guide

How to start

After loading the game, click play to start the operation of the game

According to the tip at the bottom left, click the corresponding item and put it in the correct position to make the cake.

Game objectives

Make your own delicious pineapple cake!

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Bo Luo Dan Gao