Water chestnut and water spinach soup(bi qi weng cai tang )

Method of water chestnut and water spinach soup:

Raw materials for making water chestnut and water spinach soup:

Ten water chestnuts,

Water spinach (water spinach) 250 grams.

The processing steps of water chestnut and water spinach soup are as follows:

① Peel the water chestnut and slice; cut the water spinach into two sections.

② Pour boiling water into a bowl, add water spinach, water chestnut and seasoning, high heat for 5 minutes.

Water chestnut and water spinach soup

Water chestnut and water spinach soup is a delicious food made of water chestnut and water spinach.

Material Science

Water chestnut 10, water spinach (water spinach) 250 grams.

practice

① Peel the water chestnut and slice; cut the water spinach into two sections.

② Pour boiling water into a bowl, add water spinach, water chestnut and seasoning, high heat for 5 minutes.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Bi Qi Weng Cai Tang