Mixed vegetables with squid(you yu ban cai )

Method of mixing squid with vegetables:

Raw materials for making squid with vegetables:

150 grams of squid, 70 grams of pickles, 4 green perilla leaves, half a teaspoon of sesame oil.

Processing steps of squid mixed with vegetables:

1. Shred squid, pickle and green perilla leaves.

2. Mix shredded squid with shredded pickle, cover with shredded perilla and pour with sesame oil.

Mixed vegetables with squid

Squid with vegetables is a delicious food, made from squid meat, pickles and other raw materials.

The ingredients of squid mixed vegetables are as follows

Main ingredients: 150g squid and 70g pickle

Auxiliary materials: 4 green perilla leaves

Seasoning / marinade: 1 / 2 teaspoon sesame oil

Method of mixing squid with vegetables:

1. Shred squid, pickle and green perilla leaves.

2. Mix shredded squid with shredded pickle, cover with shredded perilla and pour with sesame oil. (4 persons)

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : You Yu Ban Cai