Coronary heart disease - preserved Hawthorn method:
Raw materials for making preserved Hawthorn
Raw Hawthorn 500 grams, 250 grams of honey.
The process of making preserved hawthorn is as follows
Wash the raw hawthorn, remove the fruit stalk and core, put them in an aluminum pot, add appropriate amount of water, and decoct them until they are seven years old. When the water is dry, add honey, and then cook them with low heat, and then collect the juice. Keep cool and store in bottles.
The characteristics of coronary heart disease preserved Hawthorn are as follows
Appetizer Xiaoshi, Huoxue Huayu. Suitable for coronary heart disease and meat without diarrhea.
Attention should be paid to when making preserved hawthorn
Take 20g each time, 3 times a day.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Guan Xin Bing Mi Jian Shan Zha
Coronary heart disease - preserved Hawthorn
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