Chicken with pineapple(bo luo ji kuai )

Method of pineapple chicken nuggets:

Raw materials for making pineapple chicken nuggets:

Half chicken, four pineapples, a little wine and green onion. Proper amount of raw powder, pepper and soy sauce.

Processing steps of pineapple chicken nugget:

1. Wash chicken, cut into pieces, marinate with soy sauce and pepper for 15 minutes. Cut the pineapple into small pieces and set aside.

2. Pour the chicken into boiling water and cook for 2 minutes. Remove the chicken, wash it and heat it in a red pan. Add oil and saute shallot. Add the chicken and fry thoroughly. Add a small amount of water. Cover it and heat for 5 minutes. Then add pineapple and stir fry for a few times. Add salt and monosodium glutamate. Thicken with cornmeal and serve.

Chicken with pineapple

Pineapple chicken nugget is a famous traditional dish in Guangdong, which belongs to Guangdong cuisine.

Recipe ingredients

Half chicken, four pineapples, a little wine and green onion. Proper amount of raw powder, pepper and soy sauce.

Production method

Wash chicken, cut into pieces, marinate with soy sauce and pepper for 15 minutes. Cut the pineapple into small pieces and set aside. Pour the chicken into boiling water and cook for 2 minutes. Remove and wash the chicken. Heat in the pan. Add oil and saute shallot. Add chicken and saute thoroughly. Add a small amount of water. Add pineapple and stir fry for 5 minutes. Add salt and monosodium glutamate. Thicken with cornmeal and serve.

Tips

Finally, add the pineapple and chicken, remember to fry for a long time, the best is the crispy chicken rice, but with the taste of sweet and spicy juice, pineapple taste is not hard and not covered by other flavors.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Bo Luo Ji Kuai