Zhang Yu wine culture museum

Zhangyu liquor culture museum was established in 1992, located in the former site of Zhangyu company, No. 56, Da Ma Road, Zhifu District, Yantai City, Shandong Province. Zhangyu wine culture museum is the first world-class wine museum in China.

Changyu Wine is composed of two parts: underground cellar and exhibition hall. It was built in 1894 and completed in 1903. It took 11 years. It was the only underground wine cellar in Asia at that time. The century old underground wine cellar is known as the first in the Far East. The cellar is warm in winter and cool in summer. Its arch holes crisscross like a labyrinth. Thousands of oak barrels, including the Asian barrel king, are arranged in a neat and spectacular manner.

Through the history hall, wine culture hall, honor hall, calligraphy and painting hall, the exhibition hall systematically shows the hundred year history of Zhang Yu's wine culture, and also displays many famous people's ink and collections.

Zhang Yu wine culture museum

Zhangyu wine culture museum is one of the few professional museums in the global wine industry. It is located in the original site of Changyu company, Dama Road, Zhifu District, Yantai City, Shandong Province. It was built by Changyu company in 1992 with an investment of 4.5 million yuan on the eve of the Centennial Daqing and opened to the public in September 1992. It is a national AAAA tourist attraction.

There are many halls in the museum, such as wine culture square, Centennial underground wine cellar, comprehensive hall, history hall, film and television hall, etc.

Development history

Zhangyu liquor culture museum was established in 1992, located in the former site of Zhangyu company, No. 56, Da Ma Road, Zhifu District, Yantai City, Shandong Province. Zhangyu wine culture museum is the first world-class wine museum in China. It takes more than 110 years of history of Changyu as the main line, through a large number of cultural relics, physical objects, old photos, famous ink treasures, etc., using high-tech techniques of expression to tell people the history of China's national industry represented by Changyu and the knowledge of wine culture. With a total investment of more than 60 million yuan, the museum is designed by Tsinghua University with grand momentum and novel ideas. The museum is divided into two floors, including a comprehensive hall, a history hall, a film and television hall, a modern hall, a treasures hall and a century old underground wine cellar. The century old underground wine cellar is known as the first in the Far East. The cellar is warm in winter and cool in summer. Its arch holes crisscross like a labyrinth. Thousands of oak barrels, including the Asian barrel king, are arranged in a neat and spectacular manner.

The museum tour is a tour of national industry, history and culture, as well as a tour of wine culture. It vividly shows the unique wine flavor of Yantai, the only international wine city in Asia. It was built in 1894 and completed in 1903. It took 11 years. It was the only underground wine cellar in Asia at that time. Through the history hall, wine culture hall, honor hall, calligraphy and painting hall, the exhibition hall systematically displays the hundred year history of Zhang Yu's wine culture, and also displays many famous people's ink and collections.

Over the past few years, as an important window of external publicity, Changyu Wine Culture Museum has received a large number of Chinese and foreign guests and celebrities, and has been designated as a patriotic education base by Shandong provincial government and Yantai municipal government, greatly expanding the popularity of Changyu company at home and abroad.

Details of the exhibition hall

Changyu Wine Company was founded in Yantai in 1892 by Mr. Zhang Bishi,

In 1912, Dr. Sun Yat Sen personally presented "Pinzhong Liquan" to Changyu company as an encouragement. The company built the wine culture museum in 1992, which is divided into a century old underground wine cellar and wine culture exhibition hall. There are thousands of oak barrels in the cellar. The wine culture exhibition hall shows the guests the history of Changyu in the past 100 years. There are traditional wine making tools; there are all kinds of Changyu famous brand wine; there are reception tasting room, audio-visual room, etc. In 1992, General Secretary Jiang Zemin wrote an inscription for the centennial celebration of Zhang Yu: "if the waves want to be poetic, then they can be fragrant.".

Pavilion configuration

Zhangyu liquor culture museum is located in the original site of Changyu company, Dama Road, Zhifu District, Yantai City, Shandong Province. In 1992, Changyu company invested 4.5 million yuan in the construction of Changyu liquor culture museum on the eve of the Centennial Daqing, and opened to the public in September 1992. In 2000, on the basis of the old site of Changyu company, the Changyu Wine Culture Museum was rebuilt and expanded according to the design plan of Tsinghua University, imitating the architectural style of the early stage of the establishment of the plant 111 years ago. On September 8, 2002, at the opening ceremony of the 110 year Daqing "international grape wine forum" of Changyu company, Mr. Robert dinlot, honorary director of the international grape wine Bureau, and Zhang Yuji, honorary director of the international grape wine Bureau, were invited Mr. Sun Liqiang, chairman of the delegation, jointly opened the door of the new museum, and the Changyu liquor culture museum was officially opened to the public.

Zhangyu liquor culture museum is composed of liquor culture square, Centennial underground wine cellar, comprehensive hall, history hall, film and television hall, modern hall, calligraphy and painting hall, treasures hall, leisure shopping hall, conference reception hall, information network center, marketing center and modern office area. The main area of Zhangyu liquor culture museum is nearly 4000 m2, with a total construction area of about 10000 m2. The museum scenic area covers an area of about 30000 m2, and the grand wine cellar covers an area of 2666 m2.

Zhangyu wine culture museum is a witness of Changyu's history and a milestone of its development.

Library facilities

Wine Culture Plaza

Located in the old site of Changyu liquor making company, the wine culture plaza has the old gate tower, Qing style screen wall, early underground vault, ancient spring and the "boundary stone of Bank of China" symbolizing the change of Changyu owner. The Western arched old gatehouse, which faces south from the north, is a stacked column building with double kylin patterns carved on the front of the door. It can also be called a product of the combination of Chinese and Western culture with the ink ornaments of Weng Tonghe, the then Minister of the Ministry of household affairs, Minister of military aircraft, and teacher of Emperor Guangxu of the Qing Dynasty. In the middle of the north of the old gate tower is the simple and elegant double kylin wall, which was restored in 2002. It symbolizes good luck and good fortune. The early Treasury is just like the safe used by modern people. If you enter it, you can deeply understand the disadvantages of metal currency in the previous large transaction, and reflect the prosperous scene of Changyu company in the early days. Dionysus, the God of wine, holds high the emblem of international grape and wine city, which reflects Changyu's position in the world and international wine industry, and also marks Changyu's great contribution to international wine industry.

Century old wine cellar

Changyu Centennial cellar is the largest cellar in Asia. In 1894, the construction of Changyu Centennial cellar was broken. After three times of reconstruction, it took 11 years to complete in 1905. The actual floor area is 2666 square meters, and the pit area is 1976 square meters. The wine cellar is seven meters deep, less than 100 meters away from the coastline and one meter below sea level. Its precise design structure and rigorous engineering quality can be regarded as one of the best in the history of Chinese architecture. The temperature in the cellar is constant throughout the year, naturally maintained between 12-18 degrees centigrade, which is very beneficial to wine aging. The wine cellar is a key historical and cultural relic protection facility at the provincial level. It is not only for visitors to visit, but also responsible for the production of aging and wine storage. There are eight arch holes in the cellar, and more than 600 barrels are stored. Among them, there are 100 year old barrels in No. 7 hole. These old barrels are all made of oak board imported from Europe at the early stage of the factory. In particular, three large oak barrels with a capacity of 15000 liters (15 tons) have a height of 3 meters, a diameter of 2.6 meters at both ends and a width of 3.1 meters. It is said that the barrel was made in limmao mountain, France. The oak produced in this mountain is 100 years old. The sawn barrel wood needs to be aged for three years. After being exposed to the sun and rain, it is not selected until the wild mushroom is parasitized and black. The three barrels are commonly known as the "king of barrels". Brandy, Qiongyao syrup and red grapes, which won the gold medal at the 1915 Panama Pacific exposition, were also stored in the three barrels. These three barrels are the same age as the cellar. They are the witness of the century old underground cellar and the symbol of Changyu liquor culture. The wine barrels in the cellar are made of oak, mainly because: 1. Oak is hard, resistant to soaking and corrosion,

Second, oak contains tannic acid, which is the source of amber color of brandy; third, oak belongs to grass flavor wood, which can effectively increase the aroma of brandy and make the liquor fragrant, mellow and soft. In the fifth arch of the wine cellar, a simple and elegant bar is set up, where guests can enjoy European classical music, taste all kinds of wine, savor the rich ancient history and receive the influence of wine culture. In the eighth arch of the wine cellar, the bottled wine produced by the company in various years is stored.

Comprehensive Hall

The three side relief shows 20 major events and 10 important figures that influenced the development of Changyu in different historical periods. The theme relief has the inscription "tasting Li Quan" written by Dr. Sun Yat Sen when he visited Changyu in 1912, which not only praises Mr. Zhang Bishi's character, but also reflects Mr. Sun's appreciation of Changyu's wine. Historical relief mainly describes and depicts the entrepreneurial scenes of early Changyu people, such as the founder Mr. Zhang Bishi. The modern relief records the inscription written by Comrade Jiang Zemin during his visit to Changyu on July 24, 1992: "if the waves want to be poetic, they can be fragrant only after brewing.".

History Hall

History hall with pictures and real

Chinese PinYin : Zhang Yu Jiu Wen Hua Bo Wu Guan