Cornnut noodles
(notes on materia medica)
[source] starch from the pith of the stem of the family arenaceae. For the plant morphology, please refer to the article "guanglang Zi".
[collection] the trunk was cut off, peeled, pith dried and ground.
[nature and taste] Compendium: "sweet, flat, non-toxic. "
[function indications] "Haiyao Materia Medica" says: "it can be used to make cakes for cooking, which can tonify deficiency, fatigue and weakness of waist and feet. "
Chinese PinYin : Guang Lang Mian
Cornnut noodles