Fried potatoes with beef(niu rou chao tu dou )

Fried potatoes with beef

Introduction:

"Potatoes and beef are a perfect combination."

Production steps:

Step 1: cut the beef well and marinate it with soy sauce, salt and black pepper for a while.

Step 2: cut the potatoes and steam them

Step 3: add the raw meal to the beef

Step 4: pour the olive oil into the hot pot. When the oil temperature is 90%, pour in the beef and spread it with chopsticks

Step 5: quickly put the steamed potatoes into the pot, stir fry, add salt, chicken powder into the pot

Step 6: put the plate on the table

Materials required:

Beef: moderate

Potatoes: moderate

Salt: right amount

Soy sauce: right amount

Chicken essence: appropriate amount

Raw powder: appropriate amount

Black pepper: right amount

Note: beef can not be fried too long, must be fried with fire.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Niu Rou Chao Tu Dou