Minced garlic with peas
Introduction:
Production steps:
Step 1: chop the garlic.
Step 2: cool the oil in a hot pan and pour in half the garlic.
Step 3: add the peas and stir fry quickly.
Step 4: turn down the heat, add salt, turn on the high heat and stir fry.
Step 5: stir fry thoroughly, add chicken essence, and then out of the pot.
Materials required:
Peas: moderate
Garlic: more
Salt: right amount
Chicken essence: appropriate amount
Note: the Dutch beans must be fried, half of the Dutch beans easily poisoned
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Suan Rong He Lan Dou
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