Lotus crisp(he hua su )

Lotus crisp

Introduction:

"Lotus cake and coconut cake are made of the same materials, that is to say, they will turn into lotus cake after a few strokes."

Production steps:

Materials required:

Flour: 500g

Butter: 150g

Sugar: 150g

Warm water: 200g

Eggs: 2

Coconut: 300g

Milk powder: 60g

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor

Chinese PinYin : He Hua Su