Pineapple Fried Rice
Introduction:
Pineapple nutrition analysis: 1. Pineapple contains a kind of substance called "pineapple prion", which can decompose protein, dissolve fibrin and blood clot blocked in tissue, improve local blood circulation, eliminate inflammation and edema; 2. Sugar, salt and enzyme contained in pineapple have diuretic effect, and proper consumption is beneficial to patients with nephritis and hypertension; 3. Pineapple is sweet and smooth in nature, and has the function of strengthening stomach Xiaoshi, Bupi Zhixie, Qingwei Jieke and other functions
Production steps:
Materials required:
Pineapple: right amount
Eggs: right amount
Rice: right amount
Sausage: right amount
Green peas: moderate
Corn kernels: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Bo Luo Chao Fan
Pineapple Fried Rice
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