Five minutes to finish ~ Korean spicy MINNOW
Introduction:
"The dried minnow at home is almost half a year old. Hehe, since the last summer barbecue, the minnow has been put away. I don't know how to eat it well. Now I'm learning to sell it now. I just mixed a plate of wine and vegetables. It's good. I've tasted it secretly. Ha ha ha."
Production steps:
Materials required:
Dried minnow: two
Korean chili sauce: right amount
Sesame: right amount
Sesame oil: appropriate amount
Honey: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Wu Fen Zhong Gao Ding Han Shi La Ban Gan Ming Tai Yu
Five minutes to finish ~ Korean spicy MINNOW
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