[trial phase 2] cook 100's best-selling combination, delicious chicken wings(shi yong di er qi chang xiao zu he zhuang huo dong mei wei de ji chi chu lu la )

[trial phase 2] cook 100's best-selling combination, delicious chicken wings

Introduction:

"I'm very lucky to apply for the [trial phase II] cook 100 best-selling combination. Thanks to Xiaobian from the gourmet world, I can't wait to make a roast chicken wing when I get the barbecue material."

Production steps:

Step 1: prepare 13 chicken wings, wash them clean, I cut a few holes with a kitchen knife, in order to taste better

Step 2: the barbecue material applied for the activity is packed in 140g bags

Step 3: add 35 g of cook 100, 35 g of water, onion and ginger, mix well

Step 4: add the roasted wings and mix well

Step 5: cover with plastic wrap and put it in the refrigerator all night

Step 6: take it out the next day, place it on the baking plate, pad it with tin foil, brush it with a layer of sauce, and put it in the oven at 210 ℃ for 20 minutes

Step 7: take it out after 20 minutes, turn the wings over, then brush the juice again, 210 degrees for 20 minutes. Take it out, brush some honey and bake for another three minutes

Step 8: the finished product is very delicious and delicious. Two people kill 13 roasted wings

Materials required:

Chicken Wings: 13

Scallion: right amount

Ginger: moderate

Barbecue material: 35g

Note: you can pad a potato or a onion under the roasted wings. It tastes good, and the roasted wings won't stick to the tin foil

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Shi Yong Di Er Qi Chang Xiao Zu He Zhuang Huo Dong Mei Wei De Ji Chi Chu Lu La