Bubble Tea(zhen zhu nai cha )

Bubble Tea

Introduction:

"Pearl milk tea is my favorite. I'm in a good mood to drink a cup in my spare time! However, in order to drink healthily, I used fragrant and nutritious fresh milk instead of cream, and got delicious and genuine milk

Production steps:

Step 1: boil water in a larger pan, add pearl to the water and stir immediately. Let the water boil for 25 minutes and then turn off the fire for half an hour

Step 2: let 1000 CC boiling water cool to 80 degrees, put 2 teaspoons of tea into the pot, cover the pot for 10 minutes, pick up the tea, one person does not add a little sugar

Step 3: after the pearl is washed with cold water, add honey to make it taste good. Sugar can be used instead of honey. Finally, put the tea into the cup

Materials required:

Ceylon black tea: 2 tbsp

Pearl: right amount

Fresh milk: 250cc

White granulated sugar: a little

Note: boiling water must be used to boil pearls. Water can't be too little, otherwise it's easy to sink and scorch. Pearl milk tea is made from black tea, and milk green is made from green tea. These are with fresh milk, which means Zhenhong and zhenlv

Production difficulty: simple

Technology: seasoning

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Zhen Zhu Nai Cha