Fried eggs with oysters(sheng hao jian dan )

Fried eggs with oysters

Introduction:

"It's better to make this dish with oysters, but I bought large oysters, so I tried this one. It's still delicious!"

Production steps:

Step 1: put salt and sweet potato powder into oyster

Step 2: gently massage the oysters for three minutes

Step 3: break the eggs and add some salt

Step 4: fry the pickled oysters in the pot and place them separately

Step 5: pour the egg on the 8 mature oysters

Step 6: bake slowly over low heat, fix the egg and fry for another three to five minutes

Materials required:

Oyster: 200g

Eggs: 2

Sweet potato powder: right amount

Salt: right amount

Oil: right amount

Pepper: right amount

Note: sweet potato powder mixed first is to make oysters taste smooth and tender, because the oyster is large, so fried first, to ensure that the eggs and oysters are cooked.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Sheng Hao Jian Dan