Fried rice with corn, ham, sausage and egg(yu mi huo tui chang dan chao fan )

Fried rice with corn, ham, sausage and egg

Introduction:

"I haven't sent out recipes for a long time. I don't know why I can't keep my spirits up. I'm really ashamed to see everyone working so hard. Today I'm bringing you a fried rice. It's the first time. I hope you can give me more advice."

Production steps:

Step 1: dice the ham sausage, foam the green onion and set aside.

Step 2: prepare an egg and cool the rice (preferably overnight).

Step 3: pour proper amount of oil into the pan, and stir fry corn, green onion and ham sausage until fragrant.

Step 4: add rice, salt and stir fry well.

Step 5: add a little soy sauce.

Step 6: add the egg liquid and stir fry quickly.

Materials required:

Rice: 1 bowl

Corn kernels: half bowl

Ham sausage: 1

Egg: 1

Green onion: 2

Salt: half a teaspoon

Soy sauce: a little

Note: like to eat spicy friends can add pepper or chili sauce yo ~

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Yu Mi Huo Tui Chang Dan Chao Fan