Dumplings with Pleurotus eryngii and Pleurotus eryngii(xing bao gu jiao zi )

Dumplings with Pleurotus eryngii and Pleurotus eryngii

Introduction:

Production steps:

Materials required:

Pleurotus eryngii: Three

Mushroom: four

Lentinus edodes: some problems

Minced pork: moderate amount

Eggs: five

Dumpling skin: right amount

Scallion: right amount

Ginger: right amount

Salt: right amount

Sugar: right amount

Cooking wine: moderate

Black pepper: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Xing Bao Gu Jiao Zi