sweet and sour fillet of pork
Introduction:
Production steps:
Materials required:
Pork loin: 300g
Egg white: right amount
Scallion powder: appropriate amount
Starch: appropriate amount
Soybean oil: right amount
Peanut oil: right amount
Ginger powder: right amount
Cooking wine: moderate
Sesame oil: right amount
Soy sauce sugar: right amount
Vinegar: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Tang Cu Li Ji
sweet and sour fillet of pork
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