Yutu with pickled pepper(pao jiao yu tu )
Yutu with pickled pepper
Introduction:
Production steps:
Materials required:
Rabbit meat: 8 Liang
Pickled peppers: 2
Pickled ginger: 2 pieces
Garlic: how many
Ginger: 2 tablets
Pepper (whole)
Onion: a few paragraphs
Salt: a little
MSG: right amount
Raw soy sauce: half spoon
Old style: half a spoonful
Cooking wine: a spoonful
Douban: half spoon
Oil: right amount
Sugar: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Pao Jiao Yu Tu
Yutu with pickled pepper
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