Spinach soup
Introduction:
"It's thick and delicious"
Production steps:
Materials required:
Spinach: 100g
Carrot: 50g
Egg: 1
Auricularia auricula: 50g
Vegetable oil: right amount
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Bo Cai Nong Tang
Spinach soup
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