Fried five flowers(jian wu hua )
Fried five flowers
Introduction:
"The pork in the pan is tender and delicious. It's a bit of barbecue. It's not greasy with lettuce and seasoning. It's delicious with seasoning."
Production steps:
Materials required:
Pork: 500g
Lettuce: 300g
Chili sauce: 2 teaspoons
Minced garlic: 5g
Sesame: 3 G
Sugar: 10g
Soy sauce: 2 teaspoons
Vinegar: 1 teaspoon
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jian Wu Hua
Fried five flowers
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