Super cooked bacon with garlic sprouts(chao ji xia fan cai la rou chao suan tai )

Super cooked bacon with garlic sprouts

Introduction:

"It's a super home cooked dish. The bacon in it is homemade Jiangxi bacon. It's delicious. It's fragrant and spicy. It's super enjoyable

Production steps:

Step 1: prepare all the materials as shown in the picture

Step 2: prepare all materials

Step 3: prepare all materials as shown in the figure

Step 4: soak the bacon in boiling water, remove the dust hanging outside and wash the bacon clean. Sliced Jiangxi Bacon

Step 5: smash the garlic and chop it. Minced ginger. Hot Pepper King cut section,

Step 6: wash garlic bolt and cut into sections

Step 7: heat the oil in a cold pan,

Step 8: oil 60% heat, open a small fire, into the garlic, ginger. Dry hot pepper, stir fry until fragrant

Step 9: open the fire, stir fry the bacon until the bacon is a little brown

Step 10: add garlic bolt and stir fry

Step 11: add a little salt, the bacon will be a little salty. Stir well

Step 12: add MSG and stir well

Step 13: add soy sauce and stir fry evenly

Step 14: garlic stalk skin is a little wrinkled, you can get out of the pot!

Step 15: load the plate. You can have a good meal with a bowl of rice

Materials required:

Bacon: 2 liang

Garlic bolt: 250g

Garlic: 4 cloves

Jiang: a small part

Chili King: a handful

Salt: 1g

MSG: right amount

Old style: moderate

Note: 1 each place of bacon saltiness is not the same, to measure their own. No bacon can also use fresh meat. 2 chili king is a kind of spicy pepper in Jiangxi Province

Production difficulty: simple

Technology: stewing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Chao Ji Xia Fan Cai La Rou Chao Suan Tai