Milk flavored toast (toaster version)(nai xiang tu si quan cheng mian bao ji ban )

Milk flavored toast (toaster version)

Introduction:

"A little flour, a little eggs, and a little patience can bring us all kinds of delicious experiences, and we can enjoy the freshly baked warm flavor every day. Let happiness expand slowly in warmth. This toast is made by bread machine from kneading to fermenting, and finally baking. It is time-saving and labor-saving. The finished product has fine texture and soft cotton

Production steps:

Materials required:

High gluten flour: 270g

Butter: 20g

Fine granulated sugar: 40g

Whole egg liquid: 20g

Salt: 1 / 2 teaspoon

Yeast: 1 teaspoon

Milk powder: 15g

Water: 145g

matters needing attention:

Production difficulty: Advanced

Craft: Skills

Production time: several hours

Taste: sweet

Chinese PinYin : Nai Xiang Tu Si Quan Cheng Mian Bao Ji Ban