Noodles with ribs
Introduction:
"I always think the noodle soup in Japanese restaurant is delicious. I always want to try it at home. Just yesterday, I stewed a little spare ribs, but there was a little left. Let's make a weizeng soup with ribs, although it's not as delicious as Japanese restaurants. But it's a good choice after I'm tired of fried sauce noodles, soup noodles. "
Production steps:
Materials required:
Japanese Ramen: right amount
Carrot: right amount
Rape: moderate
Spare ribs: moderate amount
Weizeng: moderate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Pai Gu Wei Zeng La Mian
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