Sauted wheat with sausage and glutinous rice(la chang nuo mi shao mai )

Sauted wheat with sausage and glutinous rice

Introduction:

Production steps:

Materials required:

Glutinous rice: right amount

Roasted wheat bran: appropriate amount

Rice: right amount

Sausage: right amount

Daylily: moderate

Auricularia auricula: right amount

Old style: moderate

Salt: right amount

Soy sauce: moderate

Edible oil: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Maotai flavor

Chinese PinYin : La Chang Nuo Mi Shao Mai