Mulberry sauce(sang shen jiang )
Mulberry sauce
Introduction:
"My sister gave me a lot of fruits, including two small baskets of mulberry. They looked black and purple, but they were not sweet and some were stiff. If you think about it, it's better to make mulberry sauce instead of wasting it. "
Production steps:
Materials required:
Mulberry: 500
Sugar: 100
Lemon juice: 2 tablespoons
Honey: 2 tablespoons
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Sang Shen Jiang
Mulberry sauce
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