Meat with eggs(ji dan niang rou )

Meat with eggs

Introduction:

Production steps:

Materials required:

Eggs: 4

Fat and lean pork: moderate

Xiangru: right amount

Moderate amount: carrot

Ginger: moderate

Garlic: right amount

Chives: right amount

Salt: right amount

Cooking wine: moderate

Soy sauce: moderate

Pepper: right amount

Oyster sauce: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Ji Dan Niang Rou