Double color chestnut bun(shuang se li rong bao )
Double color chestnut bun
Introduction:
"Two color chestnut buns -- sweet taste, moderate sweetness."
Production steps:
Materials required:
Flour: 600g
Green tea powder: 2 packs
Pumpkin puree: right amount
Chestnut paste: right amount
Yeast: 6 g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Shuang Se Li Rong Bao
Double color chestnut bun
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