Double pigmented noodles with special chilli sauce..(liang ban shuang se su mian fu te zhi liang ban la jiang chao ji xiang o )

Double pigmented noodles with special chilli sauce..

Introduction:

"There are so many step diagrams. Take your time (⊙ o ⊙) Oh, I recommend you to try this spicy sauce. It's really delicious. I'll eat it like this... It's really suitable for cold sauce. Although it's plain noodles, it's very fragrant. The reason is that my special chilli sauce salad is the best one to use. I can't see anything. I'll post the detailed steps. After reading my raw materials, I'll know that it's not a common fragrance. Usually I just polish it and start to eat it secretly. It's too fragrant to eat it dry. It's also a special recipe. It's a mess. I recommend you to read it in your diary. "

Production steps:

Materials required:

Flour: right amount

Chili powder: appropriate amount

Peanuts: moderate

Melon seed kernel: right amount

White Sesame: right amount

Spinach: moderate

Cucumber: moderate

Carrot: right amount

Tomatoes: right amount

Garlic: right amount

Salt: right amount

Soy sauce: moderate

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: Super spicy

Chinese PinYin : Liang Ban Shuang Se Su Mian Fu Te Zhi Liang Ban La Jiang Chao Ji Xiang O