Steamed Sequoia(qing zheng hong shan yu )
Steamed Sequoia
Introduction:
"Steaming sea fish and Sequoia is a simple method. After steaming, it is drenched with Shea oil and scalding oil to keep its original flavor and nutrition."
Production steps:
Materials required:
Sequoia: 500g (two)
Ginger slices: 4 yuan
Scallion: 1
Oil: 2 teaspoons
Steamed fish and soy sauce: 3 tbsp
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Zheng Hong Shan Yu
Steamed Sequoia
-
-
Steamed buns stuffed with pork and vegetables
Steamed buns stuffed with pork and vegetables. Mei Cai Zhu Rou Xian Bao Zi
Views: 10 Time 2021-03-14 -
Fried large intestine with lettuce
Fried large intestine with lettuce. Wo Sun Chao Da Chang
Views: 6 Time 2021-03-14 -
Roast chicken with beer sauce
Roast chicken with beer sauce. Pi Jiu Jiang Shao Ji
Views: 6 Time 2021-03-14 -
-
Homemade mellow coffee nougat --- rice cooker + marshmallow version
Homemade mellow coffee nougat --- rice cooker + marshmallow version. Zi Zhi Chun Xiang Ka Fei Niu Zha Tang Dian Fan Bao Mian Hua Tang Ban Ben
Views: 8 Time 2021-03-14 -
Sichuan style tea and rice
Sichuan style tea and rice. Chuan Wei Cha Pao Fan
Views: 6 Time 2021-03-14 -
Steamed vegetables in hometown
Steamed vegetables in hometown. Jia Xiang Zheng Cai
Views: 7 Time 2021-03-14 -
-
-
-
Stewed noodles with shredded eggplant
Stewed noodles with shredded eggplant. Qie Si Da Lu Mian
Views: 23 Time 2021-03-14
