Fried meat with celery(qin cai xiang gan chao rou )
Fried meat with celery
Introduction:
Production steps:
Materials required:
Dried incense: 100g
Celery: 50g
Green pepper: 2
Lean meat: 50g
Oil: 40g
Salt: 3G
Chicken essence: 1g
Cooking wine: 20ml
Starch: 20ml
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Qin Cai Xiang Gan Chao Rou
Fried meat with celery
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