Sweet potato and oat steamed bread(hong shu yan mai man tou gei jing mian jia dian cu liang )

Sweet potato and oat steamed bread

Introduction:

"This is a steamed bread with coarse grains and refined grains. The taste is not different from that of white steamed bread. It feels a little more sticky than ordinary steamed bread. The sweet potato is a little less, the color is only a little yellow, the surface of a small point is oats

Production steps:

Materials required:

Flour: right amount

Sweet potato: right amount

Instant oats: moderate

Sugar: right amount

Yeast: right amount

Warm water: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: Original

Chinese PinYin : Hong Shu Yan Mai Man Tou Gei Jing Mian Jia Dian Cu Liang