Leek box
Introduction:
Production steps:
Step 1: spread two eggs and dice them
Step 2: prepare ingredients: leeks, diced eggs, diced mushrooms, dried shrimps
Step 3: leeks water easily after adding salt, so I fried all the ingredients in advance
Step 4: mix the flour with water to make a dough
Step 5: roll the dough into a Bo cake. In order to have a good shape, I directly press out the cake skin with the bowl mouth
Step 6: make a pair of 2 crust, one of which is filled with leek
Step 7: cover it with another crust and pinch the edge tightly
Step 8: make a collection of all embryos
Step 9: put oil in the pan, add leek cake and fry on both sides until golden
Step 10: fry the leek box
Step 11: another collection
Materials required:
Leeks: moderate
Flour: right amount
Eggs: right amount
Lentinus edodes: right amount
Dried shrimps: right amount
Scallion: right amount
Ginger: right amount
Note: leek stuffing can not be fried in advance, you can add salt at the beginning of the package, which can prevent leek from adding a lot of salt in advance and affecting the package
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiu Cai He Zi
Leek box
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