Steamed spareribs with fresh mushrooms
Introduction:
"Spring is the best season to eat some light food. This Steamed Fresh Mushroom spareribs is easy to make."
Production steps:
Materials required:
Fresh mushroom: 500g
Ribs: 500g
Ginger: right amount
Minced garlic: right amount
Douchi: right amount
Salt: right amount
Soy sauce: moderate
Oyster sauce: right amount
Raw powder: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: light
Chinese PinYin : Qing Zheng Xian Gu Pai Gu
Steamed spareribs with fresh mushrooms
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