Table stewed rice(jue dui hao chi de lu rou tai shi lu rou fan )

Table stewed rice

Introduction:

"Stewed meat rice is no longer strange to us, delicious stewed meat rice do not add salt, this is the trick, table stewed meat rice salty with a trace of sweet, sweet meat is not greasy, taste refreshing, sweet in sweet, salty in sweet, unforgettable."

Production steps:

Step 1: prepare the material, pork, mushrooms, onion

Step 2: dice pork, marinate with cooking wine for 10 minutes, remove fishy smell and impurities.

Step 3: Boil the eggs and put them in the brine.

Step 4: dice the onion

Step 5: soak mushrooms and dice them

Step 6: Chop onion, ginger and garlic

Step 7: stir fry shallot, ginger and garlic with a little oil

Step 8: add chopped onion and stir fry together

Step 9: stir fry the flavor and add the Diced Pork

Step 10: color change of streaky pork

Step 11: add 23xiang, chicken essence, cooking wine, pepper, soy sauce, soy sauce, rock sugar, a small bowl of pepper water and stir fry

Step 12: when the water content is only half, add the marinated egg, add a bowl of pepper water, and then add warm water until the meat is slightly over

Step 13: prepare a small bowl of brine

Step 14: add a spoonful of cooking wine into the pot, turn down the heat and start to stew until there is only a quarter of the water in the pot, turn off the heat

Step 15: cook the cabbage, put it in the bowl, cook the rice, add the marinated meat and marinated eggs, it tastes good

Step 16: finished product drawing

Step 17: finished product drawing

Step 18: do you want to eat the mixed color? Ha ha ~ ~ try it, table stewed meat rice

Materials required:

Streaky pork: moderate

Dried mushrooms: Four

Onion: two

Eggs: two

Chinese cabbage: moderate

Rice: rice with corn

Brine: moderate

Scallion: moderate

Star anise: one

Fragrant leaf: one piece

Cinnamon: one piece

Pepper water: two bowls

Orange peel: one piece

Fragrant shell: one

Garlic: right amount

Ginger: right amount

Soy sauce: two teaspoons

Veteran: a large spoon

Chicken essence: a spoonful

Rock candy: two

Oyster sauce: 1 teaspoon

Cooking wine: a spoonful

Black pepper: a spoonful

Twenty three incense: a spoonful

Note: the secret of table stewed meat rice is not to add salt

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Jue Dui Hao Chi De Lu Rou Tai Shi Lu Rou Fan