Grain and soybean milk
Introduction:
"For people like me who don't like boiled water, soybean milk is the best drink. Soybean milk is rich in plant protein, phospholipid, vitamin B1, B2 and nicotinic acid. In addition, soybean milk also contains iron, calcium and other minerals, especially its calcium, although not as good as tofu, but higher than any other milk, very suitable for the elderly, adults and young people
Production steps:
Step 1: prepare 10g soybeans, black beans, red beans, peanuts and black sesame seeds, soak them one night in advance, and you can squeeze soymilk in the morning.
Step 2: soak the beans in the soymilk machine.
Step 3: add 800ml water.
Step 4: add water and start to squeeze soybean milk.
Step 5: pour the pressed raw soymilk into the milk pot and boil it. Add some rock sugar.
Materials required:
Soybean: 10g
Black beans: 10g
Red bean: 10g
Peanut: 10g
Black Sesame: 10g
Rock sugar: 5g
Note: 1, beans can be selected according to their favorite, you can add some walnuts, dates, etc. 2. I use a cooking machine, so I can't heat soy milk directly. If I can heat soy milk directly, it will be more convenient. After heating, add rock sugar.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Wu Gu Dou Jiang
Grain and soybean milk
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