Flammulina velutipes in sauce
Introduction:
"I won't say much about Flammulina velutipes. We all like to eat them in our family. What we often do is to fish juice Flammulina velutipes."
Production steps:
Materials required:
Flammulina velutipes: right amount
Salt: right amount
Soy sauce: moderate
Vinegar: right amount
Sugar: right amount
Green pepper: right amount
Red pepper: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Lao Zhi Jin Zhen Gu
Flammulina velutipes in sauce
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