[Taji pot] [Ruhua Meijun] [meat to eat] sprite braised meat(ta ji guo ru hua mei juan chi le hai xiang chi de rou rou xue bi hong shao rou )

[Taji pot] [Ruhua Meijun] [meat to eat] sprite braised meat

Introduction:

"We are not unfamiliar with braised meat. Many versions of braised meat are also very popular. We all like the delicious taste. Today I will introduce the sprite version of braised meat to you. I can assure you that you will remember his taste and want to eat all the time

Production steps:

Step 1: prepare the main ingredients, pork and sprite.

Step 2: cut the refined pork into pieces, and remember not to be too big or too small.

Step 3: marinate with cooking wine for 10 minutes

Step 4: pickled pork to pig 15 minutes, to impurities and blood, remember that white foam will appear in the middle, to use a spoon out

Step 5: cook and set aside

Step 6: cut onion, ginger and garlic into pieces, cut off and stir fry until fragrant.

Step 7: put in the cooked pork

Step 8: stir fry for one minute, add 23xiang, rock sugar, soy sauce, cooking wine, chicken essence and stir fry

Step 9: after frying out the flavor, add dried pepper, star anise, cinnamon, tangerine peel, Dake shell, and XueBi two thirds, a small bowl of pepper water, and start stewing.

Step 10: remember who wants the meat, turn on the medium heat, stew until the juice is only one third of the place, and turn off the heat

Step 11: blanch Flammulina velutipes in water

Step 12: roll up the Flammulina velutipes and put them in the middle, and put the pork around. Pour the soup on the Flammulina velutipes, and add a little meat. The soup accounts for a quarter of the bottom of the pot, and then put 800 around the pot

Step 13: cover the pot and start to simmer.

Step 14: turn down the heat until it is steaming, turn off the heat and simmer for 3 minutes, then open the lid, so that the flavor of the wine is completely absorbed by the meat

Step 15: I want to make a pot of Sprite braised meat. Star recommends it to you. It's really delicious

Step 16: finished product drawing

Step 17: wrap lettuce to eat, the meat is not greasy, very delicious.

Step 18: finished product drawing

Materials required:

Pork: one jin

Flammulina velutipes: a handful

Sprite: one bottle

Dried chili: two

Cinnamon: one piece

Orange peel: one piece

Star anise: one

Big stuff: one

Twenty three incense: a spoonful

Cooking wine: 2 teaspoons

Baijiu: one spoonful

Rock candy: a handful

Soy sauce: two spoonfuls

Veteran: a spoonful

Oyster sauce: 1 teaspoon

Pepper water: a big bowl

Note: this taste of braised pork taste slightly sweet ~ ~ ~ like sweet friends can pour into sprite according to my amount, do not like to half a cup of Sprite can ~ ~ ~ a little blood, it will be very salty and sweet.

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and sweet

Chinese PinYin : Ta Ji Guo Ru Hua Mei Juan Chi Le Hai Xiang Chi De Rou Rou Xue Bi Hong Shao Rou