Curry potato(ka li tu dou )

Curry potato

Introduction:

"I like curry. My husband and I like the beef in curry better. Ha ha, this guy who has no meat and doesn't like it. How expensive is beef? Potatoes are affordable! My husband is from Northeast China. He said that he had enough potatoes when he was a child, so now he only eats shredded potatoes. Today, after making curry potatoes, he didn't eat less. While eating, he said, "I ate so many potatoes, wife, but I still like beef in curry. Next time you make curry beef for me!"

Production steps:

Materials required:

Potatoes: 1.5

Red onion: half a piece

Carrot: Half Root

Curry: 50g

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Ka Li Tu Dou