Stewed black chicken with Cordyceps and American ginseng(chong cao hua xi yang can dun wu ji )

Stewed black chicken with Cordyceps and American ginseng

Introduction:

"Recently, many people around have colds and fevers, which spread very fast. It seems that it's the flu season again. We should protect ourselves. Cordyceps flower has good disease resistance, can enhance and regulate human immunity. It's the best way to stew black chicken with it. If a woman wants to treat herself well, she should eat more stewed food properly. Only when she is in a good mood, she can do everything well. Ha ha Cordyceps flower nutrition Cordyceps flower nature peaceful, not cold not dry, for most people can rest assured to eat. Cordyceps flower is rich in protein, amino acids, cordycepin, mannitol, SOD, polysaccharides and other components. Among them, cordycepin and cordycepin can comprehensively regulate the human body environment, enhance the function of macrophages in the body, and play a certain role in enhancing and regulating human immune function and improving human disease resistance. It has the functions of benefiting liver and kidney, tonifying essence, hemostasis and resolving phlegm. It is mainly used for the adjuvant treatment of dizziness, tinnitus, forgetfulness, weakness of waist and knee, impotence, premature ejaculation, chronic cough, deficiency and asthma

Production steps:

Materials required:

Black chicken: 1

Cordyceps flower: appropriate amount

American ginseng: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Chong Cao Hua Xi Yang Can Dun Wu Ji