Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

"I really feel that the combination of sugar, vinegar and spareribs is not good_ ∩) O ha ha ~ "

Production steps:

Materials required:

Spare ribs: moderate amount

Scallion: right amount

Salt: right amount

Sugar: right amount

Vinegar: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu