Salty oysters(mu li xian )

Salty oysters

Introduction:

"I don't know what it's called, but it's served with porridge, so it's called oyster salty, ha ha."

Production steps:

Materials required:

Oysters: 500g

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Fish sauce: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: onion

Chinese PinYin : Mu Li Xian