Tuna Cheese & custard bread
Introduction:
"The whole family said that it was a quick and delicious recipe. The tuna with cheese was soft and delicious. On the contrary, there was not much surprise in the custard bread, because it was the taste of custard bread! Besides, we don't like to eat too sweet, so I only added 50g of sugar (already very sweet), but the original formula was 75g, so we should add or subtract tuna cheese and custard bread according to our personal taste! "
Production steps:
Materials required:
High flour: 400g
Low powder: 130g
Fine granulated sugar: 75g
Yeast: 7g
Salt: 3G
Egg: 80g
Milk: 230g
Butter: 75g
Custard sauce: right amount
Canned fish: right amount
Millet: right amount
Salad sauce: right amount
Cheese: moderate
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Tun Na Yu Zhi Shi Ka Shi Da Mian Bao
Tuna Cheese & custard bread
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