Stir fried meat with three vegetables(san shu chao rou )

Stir fried meat with three vegetables

Introduction:

"Recently, I often buy more dishes at one time, put them in the refrigerator, eat them for two or three days and then buy them, ha ha Because you buy a lot of dishes, sometimes you always leave a handful of dishes. If you stir fry too little, you can only add them together. It's good to eat fried meat! "

Production steps:

Materials required:

Chinese cabbage: moderate

Peas: moderate

Watercress: moderate

Pork: moderate

Garlic: right amount

Salt: right amount

MSG: right amount

Salt and pepper powder: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : San Shu Chao Rou