Fried meat with yellow pepper(huang jiao chao rou )

Fried meat with yellow pepper

Introduction:

Production steps:

Step 1: slice boiled pork, cut celery into sections, cut garlic seedlings obliquely, slice ginger and garlic, and shred yellow pepper.

Step 2: heat the oil in the pot, add the pork and fry the oil.

Step 3: add garlic, ginger, garlic stir fry.

Step 4: add celery, garlic, fried.

Step 5: add yellow pepper and stir fry, add soy sauce.

Step 6: add salt and chicken powder before cooking.

Materials required:

Pork: 150g

Celery: moderate

Garlic sprouts: right amount

Yellow pepper: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

Soy sauce: right amount

Chicken powder: right amount

Note: children do not eat, you can put some bean paste fried, taste better

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Huang Jiao Chao Rou