Blueberry mousse cup
Introduction:
Production steps:
Materials required:
Digestive biscuit: 4 pieces
Cream: 60g
Blueberry Jam: right amount
Blueberry juice: right amount
Yogurt: 20g
Geliding powder: 2G
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: several hours
Taste: sweet
Chinese PinYin : Lan Mei Mu Si Bei
Blueberry mousse cup
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