bread(mian bao )
bread
Introduction:
Production steps:
Materials required:
Flour: 250g
Sugar: 38g
Vegetable oil: 12.5g
Salt: 1.5g
Eggs: 28g
Yeast: 4 g
Water: 125 ml
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: sweet
Chinese PinYin : Mian Bao
bread
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