Fried celery with sliced meat and eggs(rou pian ji dan chao xi qin )

Fried celery with sliced meat and eggs

Introduction:

"Some office workers tell me that they (they) worry about what they eat when they go home to cook every day. In fact, it's not necessary. Many times, you can play it at will. You don't have to stick to the rules of cooking. As long as the collocation is reasonable, delicious and nutritious, you can't be wrong if you pay a little attention to the taste! Today, I'll make a home cooked dish for you. I'll make sure you're satisfied! This dish is called "fried celery with sliced meat and eggs". The method is as follows. "

Production steps:

Step 1: blanch Auricularia auricula.

Step 2: blanch the celery.

Step 3: fry the eggs and set aside.

Step 4: heat the frying spoon, add proper amount of cooking oil, stir fry the sliced meat, stir fry the sliced meat thoroughly, pour in the scallion and ginger, and stir until fragrant.

Step 5: then pour in the fungus and stir fry well. Add Shaojiu.

Step 6: add Shaojiu and stir in oyster sauce.

Step 7: then add celery and stir well. Finally, season. Sprinkle a little salt, sugar, pepper and MSG.

Step 8: stir fry well with high heat.

Step 9: stir well and then take out the pot.

Materials required:

Celery: 400g

Eggs: 3

Pork slices: 120g

Water hair fungus: 200g

Red pepper slices: 50g

Scallion: 15g

Ginger powder: 10g

Shaojiu: 20g

Oyster sauce: 25g

Salt: 2G

Sugar: 10g

MSG: 2G

Pepper: right amount

Cooking oil: proper amount

Note: this dish features beautiful color, delicious taste, diverse ingredients, balanced nutrition. Warm tips: 1, the material can be selected at will, you can also use lettuce, cabbage slices, zucchini and so on, you can also match with dried bean curd or dried bean curd, you can also mix black and white fungus, the actual is a pot of stir fry, ha ha! 2. Home might as well prepare more kinds of condiments that you like, such as Douchi, dry pepper, PI chili sauce, soybean sauce, oyster sauce, abalone sauce, Meiji fresh soy sauce, etc. as long as you like, you can fry salty, spicy or spicy. Constantly improve the taste every day, can make your taste nerve more active, keep the meal will make you eat, delicious! Big spoon of this home cooked vegetables "meat egg fried celery" is done, for your reference!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Rou Pian Ji Dan Chao Xi Qin