Steamed egg
Introduction:
"It's super simple to keep the original flavor of huaha and the tender, smooth and fragrant flavor of egg juice. This dish is rich in protein and tastes delicious. It can definitely be regarded as a simple and nutritious delicacy:)"
Production steps:
Materials required:
Huaha: about 20
Eggs: two
Salt: right amount
Scallion: right amount
Soy sauce: moderate
Sesame oil: appropriate amount
Cooking wine: moderate
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
Chinese PinYin : Hua Ha Zheng Dan
Steamed egg
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